Prep Time 5 minutes Cook Time 20 minutes Serves 2 Ingredients 8 ounces uncooked penne pasta 1 tablespoon extra-virgin olive oil 2 teaspoons finely chopped fresh garlic 1/2 cup crumbled gorgonzola cheese 1/4 cup (about 1 1/2 ounces) coarsely chopped dried plums (prunes) 2 tablespoons pecan pieces, toasted Directions Cook […]
Prep Time 20 minutes Cook Time 0 minutes Serves 4 Ingredients 2 pints cherry tomatoes, each cut in half 1/4 cup crumbled feta cheese 1/2 cup thinly sliced red onion 1/2 cup (about 3 ounces) finely chopped dried plums (prunes) 2 tablespoons olive oil 2 tablespoons hot water 1 tablespoon […]
Prep Time 20 minutes Cook Time 1 hour 30 minutes Serves 8 Ingredients No-stick cooking spray 3 large unpeeled garlic cloves 2 teaspoons olive oil 1 3/4 cups half-and-half 1/2 teaspoon freshly grated nutmeg 1 cup (about 6 ounces) pitted dried plums (prunes) 3 tablespoons port wine or water 2 […]
Prep Time 15 minutes Cook Time 35 minutes Serves 4 Ingredients 1 cup (about 6 ounces) pitted dried plums (prunes), coarsely chopped 1/3 cup orange juice 1 tablespoon packed brown sugar 1 teaspoon grated orange peel 1/2 teaspoon ground ginger 2 acorn squash (3/4 to 1 pound each) Boiling water, […]
Prep Time 10 minutes Cook Time 20 minutes Serves 6 Ingredients 1 pound (6 medium) carrots, peeled and cut into 2-inch pieces or baby carrots 1/2 cup orange juice 1 tablespoon honey 2 teaspoons prepared yellow mustard 1/8 teaspoon pepper 1 cup (about 6 ounces) pitted dried plums (prunes), halved […]
Prep Time 20 minutes Cook Time 0 minutes Serves 4 Ingredients 2 pints cherry tomatoes, each cut in half 1/2 cup crumbled feta cheese 1/2 cup thinly sliced red onion 1/2 cup (about 3 ounces) finely chopped dried plums (prunes) 1/3 cup olive oil 1/4 cup red wine vinegar 1/2 […]
Prep Time 3 hours 30 minutes Cook Time 1 hour 15 minutes Serves 6 Ingredients Dough: 1/4 cup extra virgin olive oil 3 sprigs fresh rosemary 2 1/2 teaspoons dry yeast 2 1/2 cups unbleached bread flour 1/2 cup warm water (110°F) 1 teaspoon coarsely chopped fresh […]
Prep Time 20 minutes Cook Time 0 minutes Serves 8 Ingredients No-stick cooking spray 1 1/2 cups (about 9 ounces) pitted dried plums (prunes), quartered (divided) 1 pound frozen bread dough, thawed 3 tablespoons olive oil 1/2 cup chopped onions 2 teaspoons fennel seed 1/2 cup shredded Swiss cheese 2 […]
Prep Time 30 minutes Serves 4 Ingredients For Dressing: 3 tablespoons rice vinegar 2 tablespoons mayonnaise 1 tablespoon honey 1 tablespoon sesame oil 2 teaspoons soy sauce 1/2 teaspoon chili-garlic sauce 1/4 cup vegetable oil For Salad: 1/2 head of iceberg lettuce, washed dried and thinly sliced 12 whole, pitted […]
Prep Time 40 minutes Cook Time 1 hour Serves 12 Ingredients 2 refrigerated pie crusts for 9-inch pie 1 pound (about 3 medium) potatoes, peeled and sliced 1/8 inch thick 1/4 cup butter 1 pound assorted mushrooms (such as white, crimini, shiitake and oyster), sliced (about 6 cups) […]
