Prep Time 30 minutes     Serves 4 Ingredients For Dressing: 3 tablespoons rice vinegar 2 tablespoons mayonnaise 1 tablespoon honey 1 tablespoon sesame oil 2 teaspoons soy sauce 1/2 teaspoon chili-garlic sauce 1/4 cup vegetable oil For Salad: 1/2 head of iceberg lettuce, washed dried and thinly sliced 12 whole, pitted […]

Prep Time 20 minutes    Cook Time 15 minutes     Serves 4 Ingredients No-stick cooking spray 1 tablespoon finely chopped ginger 1 large clove garlic, finely chopped 4 ounces pork loin, cut into thin strips 1 1/2 cups sliced onions 1 medium carrot, very thinly sliced 2 medium red and/or green bell […]

Prep Time 15 minutes    Cook Time 2 hours 45 minutes     Serves 10 Ingredients 1/4 cup corn oil 2 1/2 pounds lamb for stew 1 large yellow onion, chopped 3 heads garlic (cloves separated, smashed and peeled) 2 cups chopped carrots 2 cups chopped celery 8 cups chicken broth 1 can […]

Prep Time 15 minutes    Cook Time 10 minutes     Serves 8 Ingredients 2 pounds swordfish, cut into 24 one-inch cubes 2 tablespoons olive oil 2 tablespoons lemon juice 1/2 teaspoon red pepper flakes 1/2 teaspoon salt 24 large pitted dried plums (prunes) 24 large bay leaves, fresh or dried 8 bamboo […]

Prep Time 10 minutes    Cook Time 30 minutes     Serves 8 Ingredients 1 pound (about 2 1/2 cups) pitted dried plums (prunes) 2 cups water 1/2 cup Marsala or dry red wine 1/4 cup lemon juice 3 tablespoons vegetable oil 2 tablespoons grated lemon peel 1 tablespoon sugar 1/2 teaspoon pepper […]

Prep Time 35 minutes    Cook Time 1 hour 45 minutes     Serves 8 Ingredients Chili-Glazed Dried Plums (prunes): 12 pitted dried plums (prunes), coarsely chopped 3/4 cup water 2 tablespoons plus 1 teaspoon chili powder 1 tablespoon sugar 1 teaspoon ground oregano Basting Sauce and Pork: 10 pitted dried plums, each […]

Prep Time 40 minutes    Cook Time 1 hour     Serves 12 Ingredients 2 refrigerated pie crusts for 9-inch pie 1 pound (about 3 medium) potatoes, peeled and sliced 1/8 inch thick 1/4 cup butter 1 pound assorted mushrooms (such as white, crimini, shiitake and oyster), sliced (about 6 cups) […]

Prep Time 15 minutes    Cook Time 15 minutes     Serves 4 Ingredients 2 pounds pork tenderloin 2 tablespoons butter, divided 2 cups sliced onions 1/3 cup (about 2 ounces) coarsely chopped dried plums (prunes) 1/4 cup sherry vinegar 2 tablespoons honey 1 tablespoon finely chopped fresh mint leaves Mint sprigs (optional) […]

Prep Time 15 minutes    Cook Time 15 minutes     Serves 4 Ingredients 4 boneless skinless chicken breast halves 1 1/2 teaspoons Jamaican jerk seasoning, divided 3 tablespoons butter, divided 1 cup orange juice 1/2 cup (about 3 ounces) coarsely chopped dried plums (prunes) 1/2 cup chopped red bell pepper 1 tablespoon […]

Prep Time 10 minutes    Cook Time 20 minutes     Serves 6 Ingredients 1/4 cup olive oil 2 cups thinly sliced onions 2 slices prosciutto, cut onto thin strips (optional) 1 1/2 cups halved, pitted dried plums (prunes) (about 9 ounces) 1 tablespoon chopped fresh rosemary 1 pound radicchio, cut into 1/2-inch […]