Prep Time 20 minutes Cook Time 15 minutes Serves 4 Ingredients 1/4 cup chicken broth 1/4 cup teriyaki sauce 2 tablespoons brown sugar 1 teaspoon dry sherry 1 clove garlic, finely chopped 1/2 teaspoon finely chopped fresh ginger 1/4 teaspoon crushed red pepper flakes 1 tablespoon vegetable oil 1 cup […]
Prep Time 15 minutes Cook Time 10 minutes Serves 8 Ingredients 2 pounds swordfish, cut into 24 one-inch cubes 2 tablespoons olive oil 2 tablespoons lemon juice 1/2 teaspoon red pepper flakes 1/2 teaspoon salt 24 large pitted dried plums (prunes) 24 large bay leaves, fresh or dried 8 bamboo […]
Prep Time 1 minutes Cook Time 20 minutes Serves 4 Ingredients 2 tablespoons olive oil 1 onion, coarsely chopped 1 pound turkey kielbasa, cut into 3/4-inch thick slices 2 tart apples, cut into 1/2-inch pieces 3/4 cup (about 4 1/2 ozs) pitted dried plums (prunes), cut into 1/2-inch pieces 3 […]
Prep Time 10 minutes Cook Time 20 minutes Serves 6 Ingredients 1/3 cup apple juice 1 tablespoon Dijon-style mustard 1 tablespoon cider vinegar 1 teaspoon vegetable oil 1 pound turkey Kielbasa sausage, sliced 1/3 inch thick 1 cup sliced onion 2 medium tart red apples, cored and sliced 1/3 inch […]
Prep Time 15 minutes Cook Time 25 minutes Serves 6 Ingredients 1 pound lean Italian turkey sausage 2 cans (14 1/2 ounces each) diced tomatoes, undrained 1 cup (about 6 ounces) coarsely chopped pitted dried plums (prunes) 1 medium onion, chopped 2 tablespoons chopped fresh basil or 1 tablespoon dried […]
Prep Time 10 minutes Cook Time 30 minutes Serves 8 Ingredients 1 pound (about 2 1/2 cups) pitted dried plums (prunes) 2 cups water 1/2 cup Marsala or dry red wine 1/4 cup lemon juice 3 tablespoons vegetable oil 2 tablespoons grated lemon peel 1 tablespoon sugar 1/2 teaspoon pepper […]
Prep Time 35 minutes Cook Time 1 hour 45 minutes Serves 8 Ingredients Chili-Glazed Dried Plums (prunes): 12 pitted dried plums (prunes), coarsely chopped 3/4 cup water 2 tablespoons plus 1 teaspoon chili powder 1 tablespoon sugar 1 teaspoon ground oregano Basting Sauce and Pork: 10 pitted dried plums, each […]
Prep Time 15 minutes Cook Time 1 hour 20 minutes Serves 6 Ingredients Stock and Duck: 2 oranges, halved 1 onion, halved and studded with 4 cloves 2 carrots, coarsely chopped 1 stalk celery, coarsely chopped 3 slices fresh ginger, about ¼-inch thick and 1 inch in diameter 1 tablespoon […]
Prep Time 5 minutes Cook Time 20 minutes Serves 2 Ingredients 8 ounces uncooked penne pasta 1 tablespoon extra-virgin olive oil 2 teaspoons finely chopped fresh garlic 1/2 cup crumbled gorgonzola cheese 1/4 cup (about 1 1/2 ounces) coarsely chopped dried plums (prunes) 2 tablespoons pecan pieces, toasted Directions Cook […]
Prep Time 40 minutes Cook Time 1 hour Serves 12 Ingredients 2 refrigerated pie crusts for 9-inch pie 1 pound (about 3 medium) potatoes, peeled and sliced 1/8 inch thick 1/4 cup butter 1 pound assorted mushrooms (such as white, crimini, shiitake and oyster), sliced (about 6 cups) […]
