Potato, Mushroom & Dried Plum Torta
Prep Time 40 minutes Cook Time 1 hour Serves 12 Ingredients 2 refrigerated pie crusts for 9-inch pie 1 pound (about 3 medium) potatoes, peeled and sliced 1/8 inch thick 1/4 cup butter 1 pound assorted mushrooms (such as white, crimini, shiitake and oyster), sliced (about 6 cups) 6 […]