Last month we launched a recipe contest to celebrate the release of the Hunger Games movie. We enjoyed the books and loved that the main character’s preferred dish contains our favorite fruit, Dried Plums. We asked people to recreate and enter their favorite original recipe based on food from the […]
Ingredients: 4 steak fillets flour extra Virgin Olive Oil 120g Lardo di Colonnata 4 prunes 150 ml prune juice 1/2 bottle of quality red wine (nobile of Montepulciano) salt Directions: Let the prunes boil in the simmering juice and wine. Wrap the fillets with the slices of lardo di Colonnata […]
Ingredients: 400g Carnaroli rice 1 sausage 1 head of radicchio 6 prunes Beef stock 150 g fresh goat cheese Extra virgin olive oil Directions: In a casserole, cook the sausage in the oil and undo with a fork; toast the rice and begin to cook it with the stock. As […]
Ingredients Beef Trimmings 80/20 (lean/fat) 83.00 Dried Plum Puree 3.00 Soy Protein Isolate 4.00 Flavorant 1.00 Encapsulated Salt 1.00 Water 8.00 Total 100.00 Directions Rehydrate soy protein isolate (SPI) with 2 parts iced water to one part SPI 24 hrs. prior to use; keep refrigerated. OR, rehydrate SPI at least […]
Ingredients Ground Turkey White/Dark 80.33 Isolated Soy Protein 1.00 Salt 2.10 Regional/EthnicSpices/Seasoning 0.67 Fresh Plum Puree 5.00 Ice (5% added, cooking shrink) 10.90 Total 100.00 Directions 1. Mix the turkey, water, dried plum puree and isolated soy protein for 2 minutes. 2. Add the seasonings and mix for 1 […]
Ingredients Ground Turkey 76.65 Structured Soy Protein (Re-hydrated) 12.00 Fresh Plum Puree 3.00 Romano & Parmesan Cheese Blend 1.25 Isolated Soy Protein 0.80 Salt 0.53 Garlic Powder 0.53 Italian Herb Blend 0.36 Ground Black Pepper 0.18 Total 100.00 Directions 1. Mix the turkey, isolated soy protein and fresh plum puree […]
Ingredients Ground Turkey 76.65 Structured Soy Protein (Re-hydrated) 12.00 Water 4.70 Fresh Plum Puree 3.00 Romano & Parmesan Cheese Blend 1.25 Isolated Soy Protein 0.80 Salt 0.53 Garlic Powder 0.53 Italian Herb Blend 0.36 Ground Black Pepper 0.18 Total 100.00 Directions 1. Mix the turkey, isolated soy protein and dried […]
Ingredients Turkey White Meat (80% White Meat/20% Skin/Fat Emulsion) 80.00 Water 9.00 Turkey Broth 4.50 Fresh Plum Puree 3.00 Structured Soy Protein 2.60 Char Broil Flavor 0.10 Savory Seasoning 0.80 Total 100.00 Directions 1. Add turkey meat to mixer with the seasonings and mix for 30 seconds. 2. Add the […]
