Prep Time: 10 minutes Cook Time: 2 1/2 hours Serves: 25 Ingredients 4 oz vegetable oil 18 oz cups sliced onions 96 oz boneless lean beef chuck, cut in 1 1/2-inch cubes 32 oz water 16 oz apple juice To Taste salt To Taste pepper 4 ea bay leaf 8 […]

Serves 25 Ingredients 12 each large (10-inch) flour tortillas 12 oz reduced-fat cream cheese (Neufchâtel cheese) 18 oz finely chopped pitted dried plums * 24 slices thin slices deli ham (about 3 ounces) * Canned dried plums may be substituted for pitted dried plums. Drain liquid and pat dry with a […]

Last month we launched a recipe contest to celebrate the release of the Hunger Games movie. We enjoyed the books and loved that the main character’s preferred dish contains our favorite fruit, Dried Plums. We asked people to recreate and enter their favorite original recipe based on food from the […]

Serves: 5-8 Ingredients: Although the original recipe calls for 4 small chickens to be quartered, you could easily do this recipe with 5 pounds of chicken pieces, thighs and breasts. 4 chickens, 2 1/2 pounds each, quartered 1 head of garlic, peeled and finely pureed 1/4 cup dried oregano coarse […]

This rich and nutty Middle Eastern Dish is tasty, easy to prepare and packed with nutrients. Try it today! Yield: 18 servings Ingredients: 6 ounces dried apricots (about 1/3 cup) 6 ounces prunes (about 1/3 cup), pitted 3 cup coarse bulgur 6 tablespoons butter 1 1/2 teaspoon salt, or to […]

For a classic dressing with a nontraditional twist, dried plums add a touch of moisture and a hint of sweetness to holiday meals. Prep Time: 20 minutes Cook Time: 50 minutes Serves: 25 (Click here for the dressing recipe with 8 servings) Ingredients: 3 1/8 pounds multi-grain bread – rustic […]

Serves 25 Ingredients 6 oz butter 4 medium onions, coarsely chopped 6 cups Arborio rice or medium grain rice 5 qts hot chicken broth 1 qt fresh baby spinach, loosely packed 24 oz quartered pitted prunes/dried plums 6 oz grated Parmesan cheese 1 tsp white pepper 1 tsp ground nutmeg Directions […]