Prep Time 10 minutes    Cook Time 20 minutes     Serves 2 Ingredients 1/2 cup all-purpose flour 1/2 teaspoon salt 2 eggs, lightly beaten 1/2 cup fat free milk 1/4 cup (about 1 1/2 ounces) coarsely chopped dried plums (prunes) 2 tablespoons butter Powdered sugar Directions Heat oven to 425°F. In small […]

Prep Time 15 minutes    Cook Time 20 minutes     Serves 16 Ingredients 1 1/2 cups (about 9 ounces) coarsely chopped dried plums (prunes) 1/3 cup apricot jam No-stick cooking spray 2 cups rolled oats (old fashioned or quick, uncooked) 3/4 cup packed brown sugar 1/2 cup all-purpose flour 1/2 teaspoon ground […]

Prep Time 40 minutes    Cook Time 1 hour     Serves 12 Ingredients 2 refrigerated pie crusts for 9-inch pie 1 pound (about 3 medium) potatoes, peeled and sliced 1/8 inch thick 1/4 cup butter 1 pound assorted mushrooms (such as white, crimini, shiitake and oyster), sliced (about 6 cups) 6 […]

Prep Time 15 minutes    Cook Time 15-20 minutes     Serves 12 Ingredients 1/2 cup packed brown sugar, divided 1/4 cup plus 1 tablespoon light corn syrup, divided 2 tablespoons butter or margarine 1 loaf (1 pound) frozen bread dough, defrosted 1/2 cup (about 3 ounces) chopped dried plums (prunes) 2 teaspoons […]

Prep Time 15 minutes    Cook Time 25 minutes     Serves 12 Ingredients 3/4 cup sugar 1/2 cup creamy peanut butter 2 tablespoons vegetable oil 1 cup mashed ripe bananas (about 2 medium) 1 egg, lightly beaten 1 tablespoon lemon juice 1 1/2 cups all-purpose flour 2 teaspoons baking powder 1/2 teaspoon […]