Prep Time 15 minutes    Cook Time 10 minutes     Serves 4 Ingredients Spiced Pecans: 1 cup pecan halves 1 tablespoon vegetable oil 1 tablespoon packed brown sugar 1/4 teaspoon ground red pepper 1/4 teaspoon ground cumin Salad: 8 cups (about 8 ounces) mixed salad greens 1 package (6 ounces) fully-cooked grilled […]

Prep Time 20 minutes    Cook Time 15 minutes     Serves 4 Ingredients 1/3 cup rice vinegar 1/4 cup reduced-sodium soy sauce 2 tablespoons sugar 2 tablespoons chopped cilantro 1 tablespoon finely chopped fresh ginger 1 clove garlic, finely chopped 1/2 teaspoon sesame oil 1/2 teaspoon crushed red pepper 4 boneless, skinless […]

Prep Time 15 minutes    Cook Time 25 minutes     Serves 6 Ingredients 3/4 cup farro 3 tablespoons olive oil 2 ounces sliced prosciutto, cut into thin strips 2 small carrots, peeled, halved lengthwise and thinly sliced 3 stalks celery, thinly sliced on bias 1/2 teaspoon fennel seed, crushed 1/4 teaspoon salt […]

Prep Time 15 minutes    Cook Time 5 minutes     Serves 4 Ingredients 8 ounces pancetta, finely chopped 3 tablespoons olive oil 3 tablespoons apple cider vinegar 1 bag (10 ounces) baby spinach 3/4 cup (about 4 1/2 ozs) coarsely chopped dried plums (prunes), divided 1/2 cup thinly sliced red onion 1/4 […]

Prep Time 20 minutes    Cook Time 0 minutes     Serves 4 Ingredients 2 pints cherry tomatoes, each cut in half 1/4 cup crumbled feta cheese 1/2 cup thinly sliced red onion 1/2 cup (about 3 ounces) finely chopped dried plums (prunes) 2 tablespoons olive oil 2 tablespoons hot water 1 tablespoon […]