Plum Salsa

Prep Time 20 minutes    Cook Time 0 minutes     Serves 4

Ingredients

1 cup (about 6 ounces) coarsely chopped dried plums (prunes)
1/2 cup chopped yellow onion
2 tablespoons finely chopped fresh cilantro leaves
2 tablespoons seeded and chopped jalapeño peppers
4 teaspoons lime juice
1 tablespoon honey
Salt

Directions

In bowl, combine all ingredients; mix well. Season with salt, as desired. Serve with roast or grilled pork.

Nutritional Information

Calories

126

Cholesterol

0mg

% of Calories from Fat

2%

Total Fat

1g

Sodium

4mg

Carbohydrates

33g

Protein

2g

Fiber

4g

Potassium

386mg