Confetti Bites

Dried plums enrobed in a peanut butter coating, then rolled in candy sprinkles, are a great addition to your holiday cookie plate.

Prep Time: 20 minutes
Serves: 24
Ingredients:

• 1 cup nonfat dry milk
• 1/3 cup powdered sugar
• 1/2 cup creamy peanut butter
• 1/2 cup light corn syrup
• 1/2 teaspoon vanilla extract
• 12 pitted dried plums, each cut in half
• Colored candy sprinkles or additional powdered sugar (optional)

Directions
In medium bowl, combine dry milk and sugar; add peanut butter, corn syrup and vanilla, mixing to blend completely. (Mixture will be stiff.) Divide into 24 portions, about 2 teaspoons each. Form each into a ball; flatten slightly. Wrap each around 1 dried plum half, covering completely. Reshape into a ball; roll in candy sprinkles or powdered sugar, if desired. Store in covered container.