Prep Time 10 minutes    Cook Time 20 minutes     Serves 6 Ingredients 1/3 cup apple juice 1 tablespoon Dijon-style mustard 1 tablespoon cider vinegar 1 teaspoon vegetable oil 1 pound turkey Kielbasa sausage, sliced 1/3 inch thick 1 cup sliced onion 2 medium tart red apples, cored and sliced 1/3 inch [...]

Prep Time 15 minutes    Cook Time 25 minutes     Serves 6 Ingredients 1 pound lean Italian turkey sausage 2 cans (14 1/2 ounces each) diced tomatoes, undrained 1 cup (about 6 ounces) coarsely chopped pitted dried plums (prunes) 1 medium onion, chopped 2 tablespoons chopped fresh basil or 1 tablespoon dried [...]

Prep Time 10 minutes    Cook Time 30 minutes     Serves 8 Ingredients 1 pound (about 2 1/2 cups) pitted dried plums (prunes) 2 cups water 1/2 cup Marsala or dry red wine 1/4 cup lemon juice 3 tablespoons vegetable oil 2 tablespoons grated lemon peel 1 tablespoon sugar 1/2 teaspoon pepper [...]

Prep Time 35 minutes    Cook Time 1 hour 45 minutes     Serves 8 Ingredients Chili-Glazed Dried Plums (prunes): 12 pitted dried plums (prunes), coarsely chopped 3/4 cup water 2 tablespoons plus 1 teaspoon chili powder 1 tablespoon sugar 1 teaspoon ground oregano Basting Sauce and Pork: 10 pitted dried plums, each [...]

Prep Time 15 minutes    Cook Time 1 hour 20 minutes     Serves 6 Ingredients Stock and Duck: 2 oranges, halved 1 onion, halved and studded with 4 cloves 2 carrots, coarsely chopped 1 stalk celery, coarsely chopped 3 slices fresh ginger, about ¼-inch thick and 1 inch in diameter 1 tablespoon [...]

Prep Time 5 minutes    Cook Time 20 minutes     Serves 2 Ingredients 8 ounces uncooked penne pasta 1 tablespoon extra-virgin olive oil 2 teaspoons finely chopped fresh garlic 1/2 cup crumbled gorgonzola cheese 1/4 cup (about 1 1/2 ounces) coarsely chopped dried plums (prunes) 2 tablespoons pecan pieces, toasted Directions Cook [...]

Prep Time 40 minutes    Cook Time 1 hour     Serves 12 Ingredients 2 refrigerated pie crusts for 9-inch pie 1 pound (about 3 medium) potatoes, peeled and sliced 1/8 inch thick 1/4 cup butter 1 pound assorted mushrooms (such as white, crimini, shiitake and oyster), sliced (about 6 cups) [...]

Prep Time 15 minutes    Cook Time 15 minutes     Serves 4 Ingredients 2 pounds pork tenderloin 2 tablespoons butter, divided 2 cups sliced onions 1/3 cup (about 2 ounces) coarsely chopped dried plums (prunes) 1/4 cup sherry vinegar 2 tablespoons honey 1 tablespoon finely chopped fresh mint leaves Mint sprigs (optional) [...]

Prep Time 15 minutes    Cook Time 40-45 minutes     Serves 4 Ingredients Ancho Chili-Plum Sauce: 4 dried ancho chilies, stems and seeds removed, coarsely chopped 6 cups water 12 cloves garlic, peeled 1 1/4 cups apricot jam 2 tablespoons sherry wine vinegar 1 cup (about 6 ounces) quartered pitted dried plums [...]

Prep Time 5 minutes    Cook Time 10 minutes     Serves 4 Ingredients 1 pound 93% lean ground beef 1 tablespoon prune baby food or Dried Plum Puree (prune puree) 1/2 teaspoon salt 1/4 teaspoon pepper 4 hamburger buns, split and warmed Lettuce leaves, tomato slices and condiments (optional) Directions In medium [...]