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Raisins
Goldens, Midgets, Select, Medium, Organic

Bulk Sizes Available

The addition of raisins greatly enhances the health perception of any product. Raisins have virtually no saturated fat or cholesterol and are very low in sodium. They are also 70% fructose, the kind of sugar that is easiest to digest. Use raisins in:

  • Baking applications
  • Trail mixes
  • Salads
  • Hors d'oeuvres
  • In main dishes: great with any meat, poultry, veal or lamb dishes

Shelf Life of Raisins

Shelf life of 12 months when stored in a cool dry environment. Store away from walls. Our recommended storage conditions are 45o F at 60% relative humidity (RH). Avoid extreme temperature fluctuations. Raisins are semi-perishable, and are prime targets for pests, especially insects. Take appropriate insect control steps when storing this raisins for any length of time. Always reseal any partially used cases.